Beef Casserole
Beef Casserole is an moderately easy dinner. Made with 2 c. macaroni, 1 lb. ground beef, 1 onion, chopped, 1/4 c. milk and 2 tbsp. catsup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook macaroni in salted, boiling water until tender.
Drain well.
Brown the ground beef and onion together.
Drain.
Add milk, catsup, cheese and soup with the beef and macaroni.
Mix well.
Salt and pepper to taste.
Pour into a greased casserole dish.
Top with the bread crumbs.
Sprinkle additional cheese over top.
Bake at 350Β° until bubbling hot and golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment