Beef Burritos
Beef Burritos is an moderately easy dinner. Made with 2 doz. small flour tortillas, 2 lb. hamburger, 1/2 c. chopped onion, 3 (7 oz.) cans green chili salsa and 1 1/2 c. grated mild cheddar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Crumble hamburger into skillet.
Add onion.
Season with salt, garlic powder and pepper.
Pour off fat and add chili salsa. Place a large spoonful in the center of each tortilla.
Sprinkle generously with cheese.
Fold sides over and fold up ends.
Place on a cookie sheet, folded sides down.
Cover with aluminum foil and heat in 325Β° oven for 20 minutes.
Serve alone or smothered in green chili salsa.
π· Perfect Pairings
Complete your meal with these
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