Beef Burgundy
Beef Burgundy is an easy dinner. Made with 1 can cream of mushroom soup, 1 pkg. onion soup mix, 1 1/2 lb. round steak and 3/4 c. wine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak in strips.
Place in baking dish (raw).
Add soup mix and wine.
Bake 2 1/2 hours at 275Β°.
π· Perfect Pairings
Complete your meal with these
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