Beef Burgundy
Beef Burgundy is an moderately easy dinner. Made with 2 lb. beef steak, 1 medium onion, chopped, 1/4 c. olive oil, 1 pkg. onion soup mix and 3/4 c. burgundy wine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute steak and onions in olive oil until done.
Add soups and wine.
Cook until thick and smooth.
Serve on hot noodles.
π· Perfect Pairings
Complete your meal with these
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