Beef and Sour Cream

Beef and Sour Cream

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Beef And Sour Cream is an moderately easy dinner. Made with 2 lbs. round steak, 1/4 c. shortening, 1 lg. onion, diced, 1 clove garlic, minced and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cut steak into 1 inch cubes.

Heat shortening on medium-high setting.

Add onion and garlic, and saute until onions yellow. Add meat and brown well on all sides. Pour off any fat.

Add remaining items and blend.

Cover and bake in 2 qt. casserole for 1 1/2 hours at 350Β°.

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