Beef and Sausage Dip
Beef And Sausage Dip is an easy dinner. Made with 1 lb. ground beef, 1 lb. sausage (hot or mild), 1 can cream of mushroom soup and 1 box velveeta cheese (cheaper store brands can be substituted), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and sausage.
Drain.
Cut cheese into small blocks and put into crock-pot.
Put in cream of mushroom soup and melt with cheese.
When cheese and soup are melted, put in beef and sausage.
Serve in crock-pot to keep warm.
π· Perfect Pairings
Complete your meal with these
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