Beef and Potato Casserole
Beef And Potato Casserole is an moderately easy dinner. Made with 4 c. potato rounds (1/2 of 30 oz. bag), 1 lb. ground beef, 1 (10 oz.) pkg. broccoli, thawed, 1 (2.8 oz.) can french fried onions and 1 tomato, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Place potatoes on bottom of an 8 x 12-inch dish.
Bake at 400° for 10 minutes.
Brown beef; drain.
Layer meat, broccoli, 1/2 can onions and tomato.
Mix soup, milk, 1/2 cheese and seasonings. Pour over meat mixture.
Bake, covered, at 400° for 20 minutes. Top with rest of cheese and onions.
Bake, uncovered, for 2 or 3 minutes.
🍷 Perfect Pairings
Complete your meal with these
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