Beef and Potato Bake
Beef And Potato Bake is an moderately easy dinner. Made with 3 c. thinly sliced, peeled, raw potatoes, 1 tbsp. cut up onions, 1/2 tsp. salt, 1/8 tsp. pepper and 1 tsp. parsley flakes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Apply evenly in greased 2-quart baking dish the potatoes and 1 tablespoon of onions.
Sprinkle with 1/2 teaspoon of salt, 1/8 teaspoon of pepper and parsley flakes.
Mix ground beef, milk, cracker crumbs, catsup, 1/4 cup onions, 1/2 teaspoon of salt and 1/8 teaspoon of pepper.
Spread evenly over potatoes.
Bake in a 350Β° oven until potatoes are tender (50 to 60 minutes).
Serves 4 large helpings.
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