Beef and Pasta Salad
Beef And Pasta Salad is an moderately easy dinner. Made with 6 oz. cooked round steak, thinly sliced, 2 tbsp. low-fat italian salad dressing, 2 tsp. dried parsley flakes, 1 1/2 c. cooked vermicelli, rinsed and drained (3 oz. uncooked) and 1 small tomato, thinly sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, dressing and parsley, tossing to coat.
Cover bowl tightly and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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