Beef and Mozzarella Cake
Beef And Mozzarella Cake is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. dried basil leaves, crushed, 1/4 tsp. black pepper, 1/8 tsp. garlic powder or 1 garlic clove, minced and 1 (11 1/8 oz.) can campbell's italian tomato soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In 10-inch skillet over medium-high heat, cook beef, basil, black pepper and garlic powder until browned, stirring to separate meat.
Spoon off fat.
Stir in soups, water and 1 cup Mozzarella cheese.
Add macaroni.
In 2-quart baking dish, spoon mixture. Sprinkle with remaining 1/2 cup Mozzarella cheese.
Bake at 400Β° for 25 minutes or until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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