Beef and Cheese Foldover(One Dish Meals)
Beef And Cheese Foldover(One Dish Meals) is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 3/4 c. barbecue sauce, 6 slices american cheese and 2 (8 oz.) cans refrigerated crescent rolls, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Brown meat and onion; drain.
Stir in barbecue sauce; set aside.
Heat oven to 375°.
Unroll crescent dough into 4 long rectangles on an ungreased cookie sheet.
Overlap long sides; firmly press perforations and edges to seal.
Pat to form 15 x 13-inch rectangle.
Spread meat mixture lengthwise in a 4-inch wide strip, down center of dough to within 1-inch of ends.
Top meat with cheese slices.
Fold shorter sides of dough 1-inch over filling.
Bring long sides of dough rectangle over filling, overlapping edges; pinch edge to seal.
Sprinkle with sesame seed. Bake at 375 ° for 20 to 25 minutes or until golden brown.
Let stand 5 minutes before serving.
Serves 6.
🍷 Perfect Pairings
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