Beef and Cheddar Goulash

Beef and Cheddar Goulash

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Beef And Cheddar Goulash is an moderately easy dinner. Made with 16 oz. can cut green beans, drained, 1 1/2 lb. ground beef, 2 cloves garlic (optional), 1/2 tsp. seasoned salt and 1 (4 oz.) can sliced mushrooms (undrained), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown beef in butter or margarine.

Add onion; cook until tender.

Blend in flour and seasonings.

Stir in mushrooms and tomato sauce.

Simmer mixture 5 minutes.

Add noodles and green beans; toss lightly, but well.

Pour into greased shallow baking pan; sprinkle cheese over top.

Bake in preheated 350Β° oven for 30 to 40 minutes or until bubbly and lightly browned.

🍷 Perfect Pairings

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