Beany Kraut and Franks
Beany Kraut And Franks is an easy dinner. Made with 1 (16 oz.) pkg. frankfurters, 1 (28 oz.) can pork and beans, 1 (16 oz.) can sauerkraut, drained, 1/2 c. catsup and 1 tsp. chili powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Set aside
6 frankfurters; cut remainder into 1/4-inch slices.
Combine frankfurter slices and remaining ingredients in a large mixing mix well.
Spoon into a well greased shallow 2 quart casserole, minutes. Arrange reserved frankfurters on top and bake an additional 15 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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