Beans Mexicana
Beans Mexicana is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 large onion, chopped or 2, 1/2 green pepper, chopped, 1/2 red pepper, chopped and 1 can baked beans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute beef (crumbled), onions and pepper.
Add beans, corn, chilies and seasoning.
Simmer a few minutes or bake in medium oven for 20 to 30 minutes.
Makes about 6 servings.
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