Bean Soup

Bean Soup

⏱️ Ready in 1h 32m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Bean Soup is an moderately easy soup you can prepare in about 1 hour 32 minutes. Made with c. dry navy beans or great northern beans, c. water, large onion, . salt and ham bone or 1 c. diced ham, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Wash beans and drain.

Put beans and water in a pot and bring to a boil.

Continue to boil 2 minutes.

Remove from heat.

Cover and let stand one hour.

Add onion, salt, ham and carrots to the beans.

Cover and simmer about 2 1/2 hours or until beans are soft.

For thicker soup, simmer longer.

Add additional water for thinner soup.

This soup freezes very well and tastes just as good.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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