Bean Salad
Bean Salad is an moderately easy dinner. Made with 2 c. drained kidney beans, 1/4 c. diced celery, 3 chopped pickles (dill or sweet), 1 small onion, minced and 2 hard-boiled eggs, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix kidney beans, celery, pickles, onion, eggs, salt and pepper.
Mix lightly with mayonnaise or sour cream. Chill thoroughly. Serves 6.
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