Bean Pot Chicken
Bean Pot Chicken is an moderately easy dinner. Made with 4 chicken legs and thighs, 2 chicken breasts, 6 tbsp. butter or margarine, 2 tbsp. minced onion and juice of 1/2 lemon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place chicken, onion, butter and lemon juice in crock-pot and cover.
Cook on low heat for several hours or until tender. Strain liquid. Combine with mushroom soup.
Pour over chicken.
Heat in pot and serve.
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