Bean Dip for Taco Chips
Bean Dip For Taco Chips is an easy dinner. Made with 1 lb. ground beef or turkey, 1 medium can refried beans, 1 medium jar mild salsa, 1 lb. mexican velveeta or part plain cheese, if you don't want a lot of spice and taco chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown the beef or turkey and drain.
Stir in the salsa, Velveeta
(cut in pieces) and the refried beans.
Stir all together and put in a crock-pot on low for 1 hour, stirring occasionally.
Serve warm on taco chips.
π· Perfect Pairings
Complete your meal with these
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