Bean-Corn Casserole
Bean-Corn Casserole is an moderately easy dinner. Made with 1 can french-cut green beans, drained, 1 can white shoe peg corn, drained, 1 can cream of celery soup, 1/2 c. chopped celery and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all
Ingredients
Together.
Put in greased baking dish. Top with oleo
With crumbs. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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