Bean Casserole with Sour Cream
Bean Casserole With Sour Cream is an moderately easy dinner. Made with 1 tbsp. minced onion, 2 tbsp. butter, 2 tbsp. flour, 1 small carton sour cream and 2 pkg. frozen french-cut green beans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer onion in melted butter.
Add flour, salt and pepper. Mix well.
Add sour cream and heat thoroughly.
Cook beans according to package directions and drain well.
Mix with sour cream.
Pour into shallow baking dish.
Top with grated cheese. Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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