Bean-Burger Casserole
Bean-Burger Casserole is an moderately easy dinner. Made with 1/2 lb. bacon, chopped, 1 lb. hamburger, 1 tbsp. prepared mustard, 1/4 c. chopped onion and 1/2 c. catsup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown bacon.
Drain excess fat.
Add hamburger and continue to simmer.
Add mustard, onion, catsup, vinegar and brown sugar. Simmer and stir until done.
Add butter beans and kidney beans (drain before adding).
Add pork and beans, including the sauce. Stir well and transfer to casserole.
Bake at 300Β° for 40 to 60 minutes.
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