Bean and Potato Casserole
Bean And Potato Casserole is an easy dinner. Made with 2 cans green beans, 2 cans cream of chicken soup, 2 lb. ground beef and 2 1/2 c. mashed potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Brown your beef and drain.
Place in casserole dish.
Mix beans and soup in and stir (don't add water to soup).
Place potatoes on top and bake at 350Β° for 20 minutes, just until heated through. Also great with cheese on top.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment