Bean and Corn Casserole
Bean And Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with french-style beans, cream of celery soup, c. grated cheddar cheese, of salt and margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix beans and corn.
Put into greased casserole dish.
Mix soup, sour cream, Cheddar cheese, onion and salt. Spread over beans and corn.
Put crushed crackers and almonds on top.
Melt margarine.
Pour over top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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