Bean and Corn Casserole
Bean And Corn Casserole is an moderately easy dinner. Made with 1 can cream of celery soup, 1/2 c. grated cheese, 1 stick margarine, 1/2 c. sour cream and 1 roll ritz crackers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and mix green beans and corn.
Put in casserole dish, sprayed with Pam.
Mix soup, sour cream, cheese, onion and salt. Spread over bean and corn mixture.
Melt margarine.
Add in Ritz crackers (crushed) and almonds.
Spread on top of casserole and bake for 45 minutes at 350Β°, uncovered.
π· Perfect Pairings
Complete your meal with these
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