Bean and Carrot Salad

Bean And Carrot Salad is an moderately easy dinner. Made with 1 (16 oz.) can green beans, drained, 1 (16 oz.) can cooked carrots, sliced and drained, 1 (16 oz.) can red kidney beans, drained, 1 small onion, sliced thin and 1/4 c. chopped pepper (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

🔗 Recipe adapted from RecipeNLG-Full