Bea's Cold Oven Cake
Bea'S Cold Oven Cake is an moderately easy dinner. Made with 2 c. flour (all-purpose), 1 c. cake flour (self-rising), 2 sticks butter, 1/2 c. shortening and 3 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour together 6 times.
Cream butter and shortening well. Add sugar gradually. Add flour, a small portion at a time, alternating with milk.
Add eggs, one at a time, beating after each addition.
Add extract. Turn into greased and floured 10-inch tube pan. Put in cold oven.
Turn on oven and set at 325Β°.
Bake for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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