Bayou Shrimp and Rice(Louisiana Cajun Recipe)
Bayou Shrimp And Rice(Louisiana Cajun Recipe) is an moderately easy dinner. Made with 9 oz. can whole shrimp, 4 tbsp. oil or butter, 1 large onion, chopped, 1/2 green pepper, chopped and 12 oz. can peeled tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain shrimp.
In saucepan, saute onion and green pepper in oil.
Add tomatoes, including liquid, and all other ingredients, except rice.
Heat through.
Add cooked rice and continue heating. Add shrimp; heat thoroughly.
π· Perfect Pairings
Complete your meal with these
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