Bavarian Festival Cake
Bavarian Festival Cake is an moderately easy dinner. Made with 1 c. flour, 1 c. chopped nuts, 1 stick butter, softened, 1 (8 oz.) soft cream cheese and 1 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl, combine flour, nuts and butter; mix thoroughly and press into bottom of a greased 9 x 13-inch baking dish.
Bake at 350Β° for 20 minutes.
Cool on wire rack.
π· Perfect Pairings
Complete your meal with these
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