Bavarian Crème Dessert
Bavarian Crème Dessert is an moderately easy dinner. Made with 1 stick margarine or butter, 1 c. flour, 1 c. finely chopped pecans, 1 - 8 oz. cream cheese, softened and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Margarine, flour and pecans and spread in bottom of 9 x 13 baking dish.
Bake at 375° for 15 - 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment