Bavarian Chicken Casserole
Bavarian Chicken Casserole is an moderately easy dinner. Made with 6 pieces chicken of your liking, 3/4 c. regular rice, 1 can cream of mushroom soup, 1 can cream of celery soup and 1 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients except onion soup mix.
Pour into a well buttered 9 x 15-inch glass dish.
Place chicken on top of mix, bone side down.
Sprinkle with onion soup mix.
Seal with aluminum foil.
Bake at 350Β° for 2 hours.
Don't peek or lift foil! Enjoy!!
π· Perfect Pairings
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