Bavarian Chicken Casserole

Bavarian Chicken Casserole

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Bavarian Chicken Casserole is an moderately easy dinner. Made with 6 pieces chicken of your liking, 3/4 c. regular rice, 1 can cream of mushroom soup, 1 can cream of celery soup and 1 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except onion soup mix.

Pour into a well buttered 9 x 15-inch glass dish.

Place chicken on top of mix, bone side down.

Sprinkle with onion soup mix.

Seal with aluminum foil.

Bake at 350Β° for 2 hours.

Don't peek or lift foil! Enjoy!!

🍷 Perfect Pairings

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