Bavarian Apple Torte
Bavarian Apple Torte is an moderately easy dinner. Made with 1/2 c. margarine, 1/3 c. sugar, 1/4 tsp. vanilla, 1 c. flour and 8 oz. pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar and cinnamon.
Toss apples into the sugar mixture.
Spoon over cream cheese layer, sprinkle with almonds. Bake at 450° for 10 minutes.
Reduce heat to 400° and continue baking for 25 minutes.
Cool before removing rim of pan.
🍷 Perfect Pairings
Complete your meal with these
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