Basic Yellow Cake
Basic Yellow Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 4 eggs, 3 c. sifted cake flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cream shortening; gradually add sugar, beating well at medium speed of an electric mixer.
Add eggs, one at a time, beating well after each addition.
Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
Mix after each addition.
Stir in flavorings.
Pour batter into 3 greased and floured 9-inch round cake pans.
Bake at 375Β° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean.
Cool in pans 10 minutes; remove from pans and let cool completely on wire racks.
Frost as desired.
Yield
One 3-layer cake.
π· Perfect Pairings
Complete your meal with these
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