Basic Pound Cake

Basic Pound Cake

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Basic Pound Cake is an easy dinner. Made with 3 sticks butter, 3 c. sugar, 8 eggs, 3 c. all-purpose flour, sifted and 1 tsp. almond or vanilla flavoring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar, mixing well.

Add eggs, one at a time, beating well after each addition.

Add flour, stirring in a small amount at a time.

Pour into greased and floured 10-inch Bundt pan (can use a tube pan).

Bake at 300Β° for 1 1/2 hours.

🍷 Perfect Pairings

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