Basic Pie Shell(Diabetic Recipe)
Basic Pie Shell(Diabetic Recipe) is an easy dinner. Made with 1/3 c. shortening, 1 c. flour, 1/4 tsp. salt and 2 to 4 tbsp. ice water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Chill shortening.
Cut shortening into flour and salt until mixture forms crumbs.
Add ice water, 1 tablespoon at a time. Flip mixture around in bowl until a ball forms.
Wrap in plastic wrap.
Chill at least 1 hour.
Roll to fit a 9-inch pie pan.
Fill with pie filling, or prick with fork.
Bake at 425Β° for 10 to 12 minutes, or until firm, or leave unbaked.
π· Perfect Pairings
Complete your meal with these
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