Basic Pie Shell(Diabetic Recipe)

Basic Pie Shell(Diabetic Recipe)

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Basic Pie Shell(Diabetic Recipe) is an easy dinner. Made with 1/3 c. shortening, 1 c. flour, 1/4 tsp. salt and 2 to 4 tbsp. ice water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Chill shortening.

Cut shortening into flour and salt until mixture forms crumbs.

Add ice water, 1 tablespoon at a time. Flip mixture around in bowl until a ball forms.

Wrap in plastic wrap.

Chill at least 1 hour.

Roll to fit a 9-inch pie pan.

Fill with pie filling, or prick with fork.

Bake at 425Β° for 10 to 12 minutes, or until firm, or leave unbaked.

🍷 Perfect Pairings

Complete your meal with these

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