Basic Cutlets

Basic Cutlets

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Basic Cutlets is an easy dinner. Made with 1/4 c. flour, 1/4 c. oat bran cereal, 1 lb. turkey cutlets, pound on board with hand to flatten and 4 oz. egg substitute, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the flour and oat bran cereal in a large bowl.

Dip the turkey cutlets, one at a time into the egg substitute, then into the flour mixture until well coated.

In a nonstick pan sprayed with Pam, fry the cutlets until golden brown.

Serve alone or with any variety of sauces.

🍷 Perfect Pairings

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