Basic Cream Pie
Basic Cream Pie is an moderately easy dinner. Made with 2 c. milk, 1/2 c. sugar, 2 tbsp. flour, 2 tbsp. cornstarch and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald 1 1/2 cups milk top of double boiler.
Combine sugar, flour, cornstarch and salt.
remaining cup milk and egg yolks.
Stir flour mixture into cook until thickened. Remove from heat.
Add butter and vanilla.
Let cool a little and pour into baked pie shell.
Cover with meringue.
π· Perfect Pairings
Complete your meal with these
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