Basic Cornbread Dressing
Basic Cornbread Dressing is an moderately easy dinner. Made with 2 c. crumbled cornbread, 1/2 c. dry bread crumbs, 2 medium onions, chopped, 1/2 green pepper, chopped and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute onions, celery and green peppers.
Soften bread crumbs with chicken broth.
Add sauteed vegetables and eggs.
Stir your dressing until it is smooth.
There is no way to tell if this has the right amount of salt unless you taste it.
You can vary this by adding 1/8 teaspoon Mexican chili powder or Creole seasoning gives it a good flavor.
Chopped parsley is always good.
Heat in 400Β° oven until heated through.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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