Basic Biscuits
Basic Biscuits is an easy dinner. Made with 2 c. martha white self-rising flour, 1/4 c. shortening and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°.
Mix shortening into flour until mixture looks like coarse crumbs.
Add milk and stir until mixture leaves sides of bowl.
Knead dough until smooth on floured surface.
Roll dough to 1/2-inch thickness.
Cut with floured 2-inch cutter. Place biscuits lightly touching.
Place on baking sheet.
Bake 10 to 12 minutes or until golden brown.
Makes 12 to 14 biscuits.
π· Perfect Pairings
Complete your meal with these
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