Basic Bavarian Dessert
Basic Bavarian Dessert is an easy dinner. Made with 3 oz. jell-o gelatin, 1/4 c. sugar, 1 c. boiling water, 3/4 c. cold water and 1 1/2 c. cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O with sugar and boiling water.
Add cold water. Chill until slightly thickened.
Stir Cool Whip into Jell-O until blended.
π· Perfect Pairings
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