Barley Soup
Barley Soup is an moderately easy dinner. Made with 1 c. barley, 1 tsp. salt, 1/4 c. finely chopped carrots, 1/4 c. finely chopped celery and 1/4 c. finely chopped potatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil meat with bone until very tender in plenty of water and salt.
Remove bones and all traces of fat.
Cook with all vegetables and barley until tender.
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