Barbecups
Barbecups is an moderately easy dinner. Made with 1 lb. hamburger, 1/2 c. kraft barbecue sauce, 2 tbsp. brown sugar, 1 can pillsbury refrigerated tenderflake biscuits and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown and drain beef and onion.
Add barbecue sauce and brown sugar.
Separate dough into biscuits.
Place each biscuit into muffin cups, pressing dough up sides to edge of cup to form crust. Spoon meat mixture into cups.
Bake at 400Β° for 10 to 15 minutes or until golden brown.
Sprinkle with cheese.
π· Perfect Pairings
Complete your meal with these
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