Barbecups
Barbecups is an moderately easy dinner. Made with 3/4 lb. ground beef, 1/2 c. barbecue sauce, 1 tbsp. minced onion, 2 tbsp. brown sugar and 3/4 c. shredded cheddar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Brown meat; drain.
Add sauce, onion and sugar and set aside.
Separate dough and place each in ungreased muffin cup, pressing dough up sides to edge of cup. Spoon meat mixture into cups.
Bake 10 to 15 minutes until golden. Sprinkle with cheese and return to oven until melted.
Makes 10.
π· Perfect Pairings
Complete your meal with these
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