Barbecued Spareribs
Barbecued Spareribs is an moderately easy dinner. Made with 3 to 4 lb. spareribs, 3 small onions, sliced, 2 tbsp. vinegar, 2 tbsp. worcestershire sauce and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut spareribs into servings.
Sprinkle with salt and pepper. Place in a roaster pan and cover with onions.
Combine remaining ingredients and pour over meat.
Cover and bake 1 1/2 hours at 350Β°.
Baste occasionally turning ribs once or twice.
Remove cover from roaster during the last 15 minutes of baking to brown spareribs.
π· Perfect Pairings
Complete your meal with these
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