Barbecued Spareribs
Barbecued Spareribs is an moderately easy dinner. Made with 3 lb. spareribs, 1/4 c. (1/2 stick) margarine, 1/2 c. chopped onion, 1 clove garlic, minced and 2 (8 oz.) cans tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place spareribs in shallow baking pan.
Roast, uncovered, in a moderate oven at 350Β° for 1 1/2 hours.
Pour off fat.
Melt margarine in a pan.
Add onion and garlic; cook until tender.
Add remaining ingredients and bring to a boil.
Set aside until ready to use.
Pour over spareribs.
Continue roasting, basting occasionally, about 1/2 hour or until spareribs are tender.
π· Perfect Pairings
Complete your meal with these
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