Barbecued Mini Meatballs
Barbecued Mini Meatballs is an easy dinner. Made with 2 eggs, slightly beaten, 1/2 c. water, 1 envelope french's potato pancake mix, 1 1/2 lb. ground beef and barbecue sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine eggs, water and contents of pancake mix envelope.
Let stand 10 minutes.
Add ground beef; mix lightly.
Shape small meatballs, using 1 rounded teaspoonful for each.
Arrange in single layer on ungreased baking sheets.
Bake in 400Β° oven 10 to 15 minutes until done.
Add meatballs to barbecue sauce.
Can be served with toothpicks.
π· Perfect Pairings
Complete your meal with these
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