Barbecued Meats - Turkish Style
Barbecued Meats - Turkish Style is an moderately easy dinner. Made with 2 lb. ground beef or lamb (or combine 1 lb. each), 1/2 c. well chopped onion, 1 pkg. slivered almonds, 1 tsp. salt and 1 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients and mix together well.
Shape into small links and barbecue.
They are excellent when stuffed in pita pocket bread, and you can add lettuce, tomatoes, or whatever you prefer.
π· Perfect Pairings
Complete your meal with these
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