Barbecued Franks
Barbecued Franks is an moderately easy dinner. Made with 1 lb. hot dogs, 1/2 lb. ground beef, 1/3 c. chopped green pepper, 1/2 c. chopped onion and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, brown ground beef and hot dogs in margarine.
Add green pepper and onion.
Stir in remaining ingredients.
Cover; cook over low heat for 20 minutes.
Serve in hot dog buns and spoon sauce over.
π· Perfect Pairings
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