Barbecued Frankfurters
Barbecued Frankfurters is an moderately easy dinner. Made with 1 medium onion, minced, 2 tbsp. butter or margarine, 1 c. water, 3/4 c. catsup and 1 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook onion in hot butter until soft.
Add water, catsup and seasonings.
Simmer over low heat for 10 minutes.
Add frankfurters; cook over low heat for 5 to 8 minutes.
Makes 6 servings.
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