Barbecued Deer Ribs
Barbecued Deer Ribs is an impressive dinner. Made with 8 lb. deer ribs, 2 c. vinegar, 2 c. water, 1 c. oil and 1 large onion, chopped fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash ribs.
Combine
Vinegar, water and soda in a large bowl and soak ribs for 10 minutes.
Rinse.
π· Perfect Pairings
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