Barbecued Cornish Hens
Barbecued Cornish Hens is an moderately easy dinner. Made with 2 large fresh rock cornish game hens or if frozen, thawed, salad oil, 1/4 c. orange marmalade, 1/4 c. butter or margarine and 2 tbsp. teriyaki sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Remove giblets and neck from hens (save for other use).
Cut each hen in half with shears or a boning knife.
Rub skin with oil.
Place hens on barbecue grill over medium-hot coals, cooking for 25 to 35 minutes, turning frequently.
π· Perfect Pairings
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